
Mushroom Sauce A rich and aromatic sauce made with a mix of mushrooms and slow-cooked with tomato. Deep, earthy flavours develop over time, making it perfect for pasta, polenta, or hearty m...

Rice Gnocchi with Vegetables A vibrant and satisfying dish made with chewy rice gnocchi stir-fried with fresh vegetables and aromatic soy sauce. The contrast between soft gnocchi and crisp ...

Beetroot and Pecorino Pasta A simple and colorful pasta where beetroot creates a smooth, naturally sweet cream balanced by the savory flavor of pecorino. Quick, elegant, and full of character. Ingr...

Spaghetti all’Assassina A bold Southern Italian pasta cooked directly in the pan with tomato and chili. The spaghetti becomes slightly crispy and intensely flavorful, creating a unique rus...

Rigatoni with Sun-Dried Tomato Pesto
Rigatoni with Sun-Dried Tomato Pesto A rich and aromatic pasta made with sun-dried tomatoes, nuts, and olive oil. This quick dish delivers intense flavour and is perfect for an easy yet impressive ...

Penne with Vegetable Ragù Penne with vegetable ragù is a comforting and flavourful pasta dish made with slowly cooked vegetables. The sauce becomes thick and rich, coating the pasta perfect...

Pasta and Potatoes Pasta and potatoes is a traditional Southern Italian dish that is creamy, rustic and deeply comforting. The starch from the potatoes and pasta creates a naturally velvety...

Pasta with Artichokes Pasta with artichokes is a refined yet simple Italian dish. Tender artichokes create a light, creamy sauce that coats the pasta beautifully. Fresh, aromatic and slightly earth...

Pasta with Eggplant Pasta with eggplant is a classic Italian dish, rich in flavor yet simple to prepare. Tender sautéed eggplant combines with tomato and olive oil to create a light sauce t...

Pasta with Pepper Cream Pasta with pepper cream is a colorful and creamy dish made by blending cooked peppers into a smooth sauce. Naturally sweet and light, it coats the pasta perfectly and create...
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